This utilizes the Jenny Craig Chicken Fajita dinner entree. These are already good but I wanted to tweak it to taste like the fajitas my family has been enjoying for years.
I dump the chicken and veggies in a skillet sprayed with Pam type spray. Add 2-3 T of lemon OR lime juice and maybe 1/2 - 1 single teaspoon of Liquid Smoke. I sprinkle about half the season packet to this and let it heat through. It really does make this extra good.
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